Lamb

Our lamb is organically raised, forage fed, and processed without the use of any chemicals in Colorado's San Luis Valley. Our philosophy page tells the story.

Our Lamb Products
Lean Ground Lamb
    FIVE 1 lb. packages
 
Box of Chops
    cut 1 inch thick
    3.5 to 4 lbs per box
 
Boned & Rolled Shoulder   Denver Rib  
Lamb Shanks   Boneless Sirloin   
Boneless Leg   Rib Chops or Rib Rack
(chine off)
 
Bone-in Leg      
 
Kibbee
A Mediterranean specialty made according to our own recipe from lean ground lamb, organic cracked wheat, egg, onion and garlic.  These delicious low-fat patties are versatile and quick and easy to prepare.  They can be cooked as a breakfast entree; pan fried for lunch and served in a pita pocket with lettuce and tomato; or grilled as a dinner steak.  (Please see our recipe page.)

Kibbees are formed in square 1/4 lb. patties and packed THREE pounds to a box.

 
Whole Lambs
Cut, wrapped & frozen

.
Our standard cut includes: 
(weight approx.)
  • TWO 5 lb. legs or FOUR 2 1/2 lb. legs
  • TWO 5 lb. boned & rolled shoulders or FOUR 2 1/2 lb. shoulders
  • NINE pounds of chops
  • FOUR pounds of ground lamb
  • THREE pounds of ribs
  • TWO pounds of neck bones
Half a Lamb
Cut wrapped & frozen

.
Our standard cut includes: 
(weight approx.)
  • ONE  5 lb. leg or TWO 2 1/2 lb. legs
  • ONE 5 lb. boned & rolled shoulders or TWO 2 1/2 lb. shoulders
  • FOUR pounds of chops
  • TWO pounds of ground lamb
  • ONE & ONE-HALF pounds of ribs
  • ONE pounds of neck bones
  
 

Haugen's Mountain Grown Lamb & Pelts
45995 Co Rd J, Center, CO 81125
(719) 754-2176
hauglamb@gojade.org